Every week, hundreds of new restaurant & food-service businesses register in the U.S., makingย ๐˜๐—ต๐—ฒ ๐—ฝ๐—ฟ๐—ฒ-๐—ผ๐—ฝ๐—ฒ๐—ป๐—ถ๐—ป๐—ด ๐—ฝ๐—ต๐—ฎ๐˜€๐—ฒย a prime moment for vendor, tech and service providers to engage.

๐™’๐™๐™ฎ ๐™™๐™ค๐™š๐™จ ๐™ฉ๐™๐™ž๐™จ ๐™ข๐™–๐™ฉ๐™ฉ๐™š๐™ง?
Many owners have 6-12 months of runwayย between registration and serving their first customer. That window is when they make their biggest purchasing decisions for things like POS systems, kitchen equipment, uniforms, promotional products, supplier contracts, marketing, and more.

It is the moment when their ๐—ฏ๐˜‚๐—ฑ๐—ด๐—ฒ๐˜๐˜€ ๐—ฎ๐—ฟ๐—ฒ ๐—ณ๐—น๐˜‚๐˜€๐—ต, ๐—ฑ๐—ฒ๐—ฐ๐—ถ๐˜€๐—ถ๐—ผ๐—ป๐˜€ ๐—ฎ๐—ฟ๐—ฒ ๐—ณ๐—น๐˜‚๐—ถ๐—ฑ, and ๐—ฐ๐—ผ๐—บ๐—ฝ๐—ฒ๐˜๐—ถ๐˜๐—ผ๐—ฟ๐˜€ ๐—ฎ๐—ฟ๐—ฒ ๐—ป๐—ผ๐˜ ๐˜†๐—ฒ๐˜ ๐—น๐—ผ๐—ฐ๐—ธ๐—ฒ๐—ฑ ๐—ถ๐—ป.

With the U.S. restaurant and food-service industry projected to hit ~ $๐Ÿ.๐Ÿ“ ๐ญ๐ซ๐ข๐ฅ๐ฅ๐ข๐จ๐ง ๐ข๐ง ๐ฌ๐š๐ฅ๐ž๐ฌ ๐ข๐ง ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ย and ๐จ๐ฏ๐ž๐ซ ๐Ÿ”๐ŸŽ,๐ŸŽ๐ŸŽ๐ŸŽ ๐จ๐ฎ๐ญ๐ฅ๐ž๐ญ๐ฌ ๐จ๐ฉ๐ž๐ง๐ข๐ง๐  ๐š๐ง๐ง๐ฎ๐š๐ฅ๐ฅ๐ฒ, new entrants represent a steady stream of opportunity.

๐™ƒ๐™ค๐™ฌ ๐˜พ๐™ง๐™ค๐™จ๐™จ๐™ก๐™ž๐™จ๐™ฉ๐™จ ๐™๐™š๐™ก๐™ฅ๐™จ ๐™ฎ๐™ค๐™ช ๐™ง๐™š๐™–๐™˜๐™ ๐™ฉ๐™๐™š๐™ข ๐™›๐™ž๐™ง๐™จ๐™ฉ:
โœ… ๐— ๐—ฎ๐—ฟ๐—ธ๐—ฒ๐˜-๐—ฅ๐—ฒ๐—ฎ๐—ฑ๐˜†, curated data on newly registered restaurants & food-service businesses – ๐—น๐—ผ๐—ป๐—ด ๐—ฏ๐—ฒ๐—ณ๐—ผ๐—ฟ๐—ฒ they open their doors.
โœ… Early access to decision-makers who are selecting vendors, suppliers, and tech partners.
โœ… A smarter way to reach and influence new entrants instead of chasing already-established operators and trying to overcome perceived “switching costs.”

If your business supports the restaurant industry with equipment, software/tech, food & beverage supplies, staffing, or marketing, now is your moment.

๐——๐—ผ๐—ปโ€™๐˜ ๐˜„๐—ฎ๐—ถ๐˜ ๐˜‚๐—ป๐˜๐—ถ๐—น ๐˜๐—ต๐—ฒ๐˜† ๐—ผ๐—ฝ๐—ฒ๐—ป ๐—ฎ๐—ป๐—ฑ ๐—น๐—ผ๐—ฐ๐—ธ ๐—ถ๐—ป ๐˜๐—ต๐—ฒ๐—ถ๐—ฟ ๐˜ƒ๐—ฒ๐—ป๐—ฑ๐—ผ๐—ฟ๐˜€. ๐—ฆ๐˜๐—ฎ๐—ฟ๐˜ ๐—ฟ๐—ฒ๐—ฎ๐—ฐ๐—ต๐—ถ๐—ป๐—ด ๐˜๐—ต๐—ฒ๐—บ ๐˜„๐—ต๐—ฒ๐—ป ๐—ณ๐—ผ๐˜‚๐—ป๐—ฑ๐—ฎ๐˜๐—ถ๐—ผ๐—ป๐—ฎ๐—น ๐—ฑ๐—ฒ๐—ฐ๐—ถ๐˜€๐—ถ๐—ผ๐—ป๐˜€ ๐—ฎ๐—ฟ๐—ฒ ๐˜€๐˜๐—ถ๐—น๐—น ๐˜๐—ผ ๐—ฏ๐—ฒ ๐—บ๐—ฎ๐—ฑ๐—ฒ.

๐Ÿ”Ž Learn more about our New Restaurants & Food Service Businesses data here: https://lnkd.in/gQR96iXW
or
download our Industry Spotlight infographic: https://lnkd.in/g_Cw6ZyC
Many industry conversations around postal operations and technology take place through the Mailers Technical Advisory Committee (MTAC): https://postalpro.usps.com/mtac